PISSOTTE L’ARBRE AUX FEES ROUGE DOMAINE COIRIER

10,50  incl. VAT

The estate is farmed organically (AB), with rosés accounting for 50% of total annual production, reds 30% and whites 20%.

For the whites, certified organic from 2019, the majority Chenin is blended with Chardonnay.

Pinot Noir accounts for a third of the total grape varieties and half of the blend for the reds, Cabernet Franc and Sauvignon for 40% and Negrette for 10%.

Gamay predominates for the rosé, with Cabernet Franc and Pinot Noir completing the blend for the AOC.

12 in stock (can be backordered)

Description

Cuvée Arbre aux Fées Rouge is a blend of AOC Fiefs Vendéens wines with 80% Pinot Noir, 30% Cabernet Franc and 20% Négrette. This crimson-cloaked red offers a nose of blackberries and wild Morello cherries. Fresh and tender, with supple tannins that give it depth. Best with duck, white meats and pressed cheeses. The clay-silica soil on red schist allows the grape varieties to retain their fruitiness and freshness, much to the delight of our palates. And for those who are curious, the story goes that “L’Arbre aux fées” is a cedar tree that has stood in the courtyard of Domaine Coirier for 150 years.
GRAPES:
50% Pinot noir 40% Cabernet franc 10% Négrette
FLOOR TYPE
Siliceous clay with a schist base.
VINEYARD WORK :
Total weeding, light hoeing if necessary. Double Guyot pruning.
VINIFICATION :
Maceration for 8 to 10 days, light pumping over once a day, separation of the presses.
BREEDING :
Cement tanks.

Additional information

Weight 1,3 kg
Dimensions 8 × 8 × 30 cm