TOURAINE AZAY LE RIDEAU BAD GROLLEAU DOMAINE BADILLER

12,50  incl. VAT

PRESENTATION
Nestled on the slopes of the Indre Valley, in the village of Cheillé, we are busy producing wine on the lands of Azay-Le-Rideau. We’re Vincent and Pierre, two winemaking brothers with a passion for our trade and for our terroir, which is steeped in history.
Since 2015, we have been producing AOC Touraine and AOC Touraine Azay-le-Rideau white, red, rosé and sparkling wines from a 12-hectare vineyard. To protect our environment and promote our terroir, we make organically-farmed wines from local grape varieties such as Grolleau de Cinq Mars, La Parisienne, Chenin and Cabernet.

12 in stock (can be backordered)

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Description

 

The cuvée that breaks the rules. Usually vinified as a rosé or blended with other red grape varieties, our native variety, Grolleau, is vinified here as a single-varietal red wine.

Atypical, Bad-Grolleau is an easy-drinking, slightly peppery wine that lends itself particularly well to evenings spent with friends returning from fishing, or with the family over a convivial lunch.

A fresh, typical Cabernet with vegetal notes.
Grape variety: Vin Rouge Léger 100% Grolleau
Appelation : Vin de France
Method: The grapes are harvested by hand and matured in stainless steel vats.
Aging potential: Serve at 15-16°C. We recommend drinking within 10 years.

Food & wine pairing: with a chicken casserole, a good family quiche, a pan-fried steak, a platter of Loire cheeses.

 

Additional information

Weight 1,3 kg
Dimensions 8 × 8 × 30 cm